Big news from LoveSeitan HQ today! We are very excited to announce a new ground-breaking, soy-free “Seitan Roast” to kick off the festive season in style!
After months of requests from customers for a festive treat… the time is now here!
Using a unique blend of rosemary and sage, combined with a new soy-free recipe mix, the “Seitan Roast” provides a softer seitan, tender texture, and enhanced flavour.
Hand-crafted to deliver the perfect plant-based roast experience, the new Seitan Roast is now available online, and at all Planet Organic stores and selected Whole Foods Market stores across London.
Engineered to deliver a warming winter taste, the new Seitan Roast also comes packed with healthy nutrients:
- Just 100g provides over 50% of the daily recommended B12 requirement
- High protein (26g per 100g)
- Low fat (just 1.3g per 100g)
- Contains no cholesterol, GMOs, soy, or Palm Oil
Commenting on the new launch, our Co-Founder, Steve Swindon, said: “This launch is incredibly special for us. We’ve been cooking up this soy-free roast recipe for a while and we’re always inundated with requests from customers to create a roast for the festive season. It’s our pleasure to make this a reality!
“Our new ‘Seitan Roast’ will be the perfect plant-based winter treat. Whatever the occasion, we’ve made sure it’ll satisfy all roast lovers.”
The new soy-free roast is the latest development of innovative seitan products from our kitchen team, and won’t be the last. Seitan has proven to be the perfect choice for vegan meat alternatives and is continuing to rise up the ranks of the most popular vegan meats in Europe. Vegans, vegetarians, flexitarians and meat-eaters alike are becoming seitan fans thanks to its meaty texture and healthy ingredients. So we’ll keep innovating to continue the seitan revolution!
As ever, make sure you keep an eye out for our next product launch! We’re always cooking up something!
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