Seitan Chyck'n Burgers
Our Seitan Chyck’n Burgers are covered in crispy breadcrumbs and flash fried. A delicious healthy burger packed with protein. For best use, cook in the oven at 180 degrees C for 10-12 minutes. As with all of our seitan, it is Soy, GMO & Palm Oil Free. Available in 400g catering packs and 200g retail packs.
Seitan Burgers are available from our online shop. Click here for the shop page.
Seitan Burgers are available from our online shop. Click here for the shop page.
All of our products contain Vitamin B12. All of our products are vegan, are low in fat, high in protein and contain no soy, cholesterol, GMOs or Palm Oil.
Ingredients: Water, Breadcrumb Coating (Wheat Flour (Calcium Carbonate, Naicin, Iron, Thiamine), Rapeseed Oil, Water, Salt, Yeast), Wheat Gluten, Chickpea Flour, Nutritional Yeast, Salt, Garlic Granules, Seasoning, Onion Powder, Natural Flavouring.
Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold.
Storage & Preparation
Keep frozen below 18°C. Once defrosted, keep chilled below 5°C and use within 3 weeks (in the closed pack). Once opened use within 48 hours.
Ingredients: Water, Breadcrumb Coating (Wheat Flour (Calcium Carbonate, Naicin, Iron, Thiamine), Rapeseed Oil, Water, Salt, Yeast), Wheat Gluten, Chickpea Flour, Nutritional Yeast, Salt, Garlic Granules, Seasoning, Onion Powder, Natural Flavouring.
Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold.
Storage & Preparation
Keep frozen below 18°C. Once defrosted, keep chilled below 5°C and use within 3 weeks (in the closed pack). Once opened use within 48 hours.
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